Cajun Creole

Cajun Creole

Excellent, easy to follow recipe.

-Sweet Mama Janisse

 

 

Photo: 
Creative Commons Creative Commons Attribution 2.0 Generic License   by  jeffreyw 

Category: 

Ingredients

For 4 people ()

Recipe

  • 1 medium onion, chopped
  • 2 tablespoon(s) margarine
  • 1 green pepper, chopped
  • 1 stalk celery, chopped
  • 1 bay leaf
  • 1 tablespoon(s) parsley
  • 1 teaspoon(s) Cajun seasoning
  • 1 teaspoon(s) salt
  • 0.13 teaspoon(s) cayenne pepper
  • 6 ounce(s) tomato paste
  • 2 cup(s) water
  • 0.25 cup(s) Triple Sec
  • 2 cup(s) shrimp, not cooked
Difficulty
Super easy
Cost
Cheap

Cajun Creole Directions

  1. Melt margarine, add onion, green pepper and celery. Saute until tender. Stir in remaining  ingredients, except shrimp. Cook over low heat for 20 minutes.
  2. Add shrimp and cook for an additional 10 minutes. Serve over rice.


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