Rice (40 recipes)

Rice Recipes

Almandine Rice

Almandine Rice

 

When I prepared this dish, I only had access to roasted, salted almonds. I was very satisfied with the finished dish.

-Sweet Mama Janisse

Category:  Rice, Nuts

Arroz Con Pollo

Arroz Con Pollo

 

Making this dish you can use an aromatic basmati rice. Basmati rice comes either white or brown. I prefer the white.

-Sweet Mama Janisse

Category:  Chicken, Rice, Boiled

Basic Cooked Rice

Basic Cooked Rice

 

My addition to this recipe would be turmeric, which will make the rice yellow.

 

-Sweet Mama Janisse

Category:  Cajun, Rice

Bayou Boeuf Jambalaya

Bayou Boeuf Jambalaya

 

Excellent bayou boeuf jambalaya I would not change a thing.

 

-Sweet Mama Janisse

Category:  Cajun, Pork, Jambalayas, Rice

Bayou Shrimp Creole

Bayou Shrimp Creole

 

Easy to follow shrimp Creole. A good recipe for a novice or seasoned cook. Crawfish tail meat can be substituted for the shrimp.

 

-Sweet Mama Janisse

 

 

Photo: 
Creative Commons Creative Commons Attribution 2.0 Generic License   by  kae71463 

Category:  Creole, Shrimp, Rice, Okra

Beef and Ham Gumbo In Rice Border

Beef and Ham Gumbo In Rice Border

 

I have no idea what a rice border is unless that means putting it in a bowl and taking your hands and pushing all the rice around to the edges of the bowl and make a circle and boarder of the inside o

Category:  Creole, Beef, Pork, Soups and Gumbos, Rice, Okra
Waiting time: 20m

Black Bird Jambalaya

Black Bird Jambalaya

 

Never had black bird jambalaya but  looking forward to trying it.

 

-Sweet Mama Janisse

Category:  Jambalayas, Lagniappe, Wild Game, Rice

Boudin Blanc

Boudin Blanc

 

Growing up with my grandmother I ate a lot of boudin. We had boudin rouge and boudin blanc. One is the red and the other is the white Cajun sausages that are stuffed with pork and rice. When fresh por

Category:  Cajun, Pork, Rice

Boudin Blanc (without liver)

Boudin Blanc (without liver)

 

Boudin blanc (or "white boudin") is a Cajun sausage stuffed with pork and rice.  It's one of those food products that originated in frugality; the rice was meant to stretch the meat.  Now, it's a unique

Category:  Cajun, Pork, Rice

Cabbage Pilaf

Cabbage Pilaf

 

I absolutely love cabbage: cooked, raw, which ever way it served. This is one of my favorite cabbage recipes.  For people with arthritis I would substitute a white sauce for the tomato paste.

-Sweet

Category:  Vegetables, Rice

Cajun Chow Mein

Cajun Chow Mein

 

Combining Chinese cuisine with Cajun cuisine results in the marrying of two different countries. The combination of the flavors makes for an exciting mouthwatering dish.

-Sweet Mama Janisse

Category:  Cajun, Beef, Pork, Lagniappe, Rice

Canards dans la Soupiere

Canards dans la Soupiere

 

During duck season this is an excellent way to prepare your freshly dressed ducks.

-Sweet Mama Janisse

Category:  Poultry, Wild Game, Rice, Roasted