Shellfish (27 recipes)

Shellfish Recipes

Artichoke-Oysters Bienvenue

Artichoke-Oysters Bienvenue

 

Artichoke-Oysters Bienvenue

Category:  Hors D'Oeuvres, Vegetables, Shellfish, Baked

Baked Oysters 1

Baked Oysters 1

 

If you add a little bit of spinach to this recipe you could end up with baked oysters Rockefeller.

 

-Sweet Mama Janisse

 

  

Photo: 
Creative Commons Creative Commons Attribution-Share Alike 2.0 Generic License   by  quinn.anya 

Category:  Cajun, Hors D'Oeuvres, Shellfish, Roasted

Baked Oysters 2

Baked Oysters 2

 

Excellent recipe.  Do try this during oyster season.

-Sweet Mama Janisse

 

 

Photo: 
Creative Commons Creative Commons Attribution 2.0 Generic License   by  digipam 

Category:  Hors D'Oeuvres, Shellfish, Roasted

Buster's Famous Creole Gumbo

Buster's Famous Creole Gumbo

 

Buster had a great idea for this gumbo.  It is chock full of all kinds of good stuff.

-Sweet Mama Janisse

Category:  Pork, Crab, Shellfish, Shrimp, Chicken, Gumbo
Cooking time: 1h 30m

Cajun Meat and Oyster Pie

Cajun Meat and Oyster Pie

 

This is not one of my favorite recipes.  I did not like the combination of the oysters, the ground round and the ground pork.

-Sweet Mama Janisse

Category:  Cajun, Beef, Pork, Shellfish, Baked

Chicken Sausage Oyster Gumbo

Chicken Sausage Oyster Gumbo

 

Perfect. I wouldn't change a thing.

-Sweet Mama Janisse

Category:  Cajun, Pork, Shellfish, Chicken, Gumbo

Clam Chowder

Clam Chowder

 

Along with the 3 cups of milk I would add 1 cup of heavy cream to give it a better mouth feel.

-Sweet Mama Janisse

Category:  Shellfish, Chowders

Deviled Oysters

Deviled Oysters

 

When you buy oysters in the shell, after you have steam them or broil them and eat them of course, save the shells so when it comes to making this recipe you have the shells to make them in or to ser

Category:  Creole, Hors D'Oeuvres, Shellfish

Double Batter Fried Oysters

Double Batter Fried Oysters

 

No changes.

-Sweet Mama Janisse

Category:  Hors D'Oeuvres, Lagniappe, Shellfish, Fried or Sauteed

Hot Oyster Dip

Hot Oyster Dip

 

Hot Oyster Dip

Category:  Dressings, Dips & Spreads, Shellfish

Lobster Chowder

Lobster Chowder

 

If I had four lobsters I don't think I'd make a chowder. I would just broil them slather them with butter and eat them right out of the shell. But if you want to make this chowder, go for it.

-Sweet Ma

Category:  Shellfish, Chowders

Louisiana Pasta

Louisiana Pasta

 

My suggestion for this recipe would be to use a curly pasta so that the sauce will seep down in between the crevices and you'll get lots of sauce in each bite. If you use spaghetti or other straight no

Category:  Shellfish, Shrimp, Pastas